crwdns2933423:0crwdne2933423:0

crwdns2933803:05crwdne2933803:0

crwdns2933797:0Kristen Gismondicrwdnd2933797:0crwdne2933797:0

crwdns2936043:0crwdne2936043:0 crwdns2933505:0crwdne2933505:0 Kristen Gismondi

crwdns2933769:0crwdne2933769:0
crwdns2933771:0crwdne2933771:0
crwdns2933801:0crwdne2933801:0

crwdns2933807:0crwdne2933807:0

-[* black] Pour food-safe oil onto the surface of the board. The amount will vary depending on the size of the board. Apply a generous amount and allow the oil to soak into the wood.
+[* black] Pour a generous amount of food-safe oil onto the surface of the board.
+[* icon_note] The amount will vary depending on the size of the board.
[* black] Allow the oil to soak into the cutting board overnight.
[* black] Wipe off any excess oil.
[* black] If there are still scratches visible on the cutting board, repeat all steps if necessary.