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+ | [title] Make beef jerky |
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+ | [* black] [youtubetimestamp|134.4|148.4]Marinate beef and slice it to equal thickness for consistent drying. |
+ | [* black] Run the dehydrator at maximum temperature for 8–10 h to create a protein‑rich snack. |
+ | [* icon_note] … maksimalni temperaturi v 8–10 h da odličen beljakovinski pregrizek |