crwdns2936637:0crwdne2936637:0 crwdns2853008:0crwdne2853008:0 crwdns2918746:0crwdne2918746:0

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crwdns2933797:0Sam Omiotekcrwdnd2933797:0crwdne2933797:0

crwdns2936043:0crwdne2936043:0 crwdns2933505:0crwdne2933505:0 Sam Omiotek

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[title] Soften the onion
-[* black] Soften the onion.
- [* icon_note] Use the moisture from the onion to de-glaze the pan.
-[* black] Use a garlic press to add your desired amount of garlic. Stir until it smells incredible, about 1-2 minutes.
+[* black] Add the minced onion to the pot. Let it simmer for a few moments, then stir intermittently with a wooden spoon.
+ [* icon_note] ''The onion will release enough moisture to de-glaze the pan. Use downward pressure when stirring to scrape off the fond.''
+[* black] Use a garlic press to add your desired amount of garlic. Stir until it smells so good other people begin making comments (about 1-2 minutes).