crwdns2933803:06crwdne2933803:0
crwdns2933797:0Jacob Mehnertcrwdnd2933797:0crwdne2933797:0
crwdns2936043:0crwdne2936043:0 crwdns2933505:0crwdne2933505:0 Jacob Mehnert
- crwdns2933769:0crwdne2933769:0
- crwdns2933771:0crwdne2933771:0
- crwdns2933801:0crwdne2933801:0
crwdns2933807:0crwdne2933807:0
| + | [* black] Once everything has been properly sanitized and dried, fill your primary fermenter with 2 gallons of cold water, then pour in the cooled wort. |
|---|---|
| + | [* icon_note] Leave any thick sludge in the bottom of the kettle. |
| + | [* black] Add more cold water as needed to bring the volume to 5 gallons. |