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crwdns2944351:0crwdnd2944351:0How to brew your first batch of Beercrwdnd2944351:0crwdne2944351:0

crwdns2933797:0Jacob Mehnertcrwdnd2933797:0crwdne2933797:0

crwdns2936043:0crwdne2936043:0 crwdns2933505:0crwdne2933505:0 Jacob Mehnert

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Brewing
Type
technique
Title
How to brew your first batch of Beer
Introduction
Welcome to the wonderful world of beer brewing! Naturally, there are many different ways to start brewing and many different recipes to brew. One of the easiest recipes to begin learning how to brew is [link|https://www.northernbrewer.com/products/block-party-amber-ale|Northern Brewing's Block Party, Amber Ale]. This recipe only requires 4 weeks to brew (2 week fermentation, 2 weeks bottle conditioning).
== Ingredients ==
=== Crushed Grains ===
* 0.5 lbs Caramel 80
* 0.125 lbs Light Roasted Barley
=== Extracts/Additional Fermentables ===
* 6 lbs Gold Malt Syrup
=== Hops ===
* 1 oz Willamette (60min)
=== Yeast ===
* Muntons Dry Ale Yeast (Optimum temp: 57° - 77° F)
== Additional Materials Needed ==
* 5 Gallon Stainless Steel Brew Kettle
* 2 x 6.5 Gallon Food Safe Buckets w/ Spigot Assembly
* Gasketed Lid
* Bubbler airlock
* Spring Tip Bottle Filler
* 21" Stainless Spoon
* Food Safe Rubber Tubing
* Cleaner/Sanitizer (Ideally a No-Rinse Cleanser)
* Bottle Brush
* Bottle Capper & Bottle Caps
* 2 x Cases of either 12 oz or 22 oz pry-off style beer bottles (48 Bottles in total)
* Mesh Brewers Bag
Time Required Min
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Time Required Max
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Difficulty
Moderate
Conclusion
Once your beer has been conditioned it is ready to drink. It is highly recommended to refrigerate your beer for an hour before opening and pouring.
Author
Jacob Mehnert
Public
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  • In Progress added.
  • Community-Contributed Guide added.

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  • crwdns2933785:0Block Party Amber Ale Recipe PDFcrwdne2933785:0

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