Sunbeam FPSBPMM980 Disassembly

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Required Materials:

Phillips #2 Screwdriver.

Potential Hazards:

This device uses electricity and can heat up to high temperatures ; do not disassemble while using or shortly after use.

Some of the metal in the device is quite sharp, use caution.

This guide may be useful if your device has stopped working or you want to replace a certain part within the device.

Open up the device.
Using the Phillips #2 screwdriver, remove the two 12 mm screws and the two 15 mm screws from the top handle.

Using the Phillips #2 screwdriver, remove the two 12 mm screws that attach the top half to the hinges.
Disconnect the top half of the pie mold from the rest of the casing.

On the back of the upper pan, use the Phillips #2 screwdriver to remove the two 12 mm screws that attach the top pan to the hinge.
Using the same screwdriver, remove the two 6 mm screws that attach the thermostat to the back of the top pie mold.

Using the Phillips #2 screwdriver, remove the two 12 mm screws and the two 15 mm screws from the bottom handle.
Remove the bottom handle from the device.
Using the Phillips #2 screwdriver, remove the two 12 mm screws that attach the lower pan to the hinge.

Using the Phillips #2 screwdriver, remove the two 12 mm screws that attach the lower pan to the hinge.

Close the device and turn it over.
Using the Phillips #2 screwdriver, remove the two 12 mm screws from the bottom lid and slide it out.

Operation Guide: Insert the plug of the pie maker into a 120V socket. The Power (red) light will turn on. Wait until the plates heat up to the necessary temperature and the “Bake ready!” light (green) will turn on.
As soon as the green light turns on, you can use it. After finishing cooking, just unplug the pie maker and leave it open to cool down.
There are only lights that can turn on/off. The red light turns on when you plug the pie maker and the green light turns on when the thermostat detects the necessary temperature on plates.
Temperature is not regulated on this device, but is sensed to indicate when the device is ready for baking.