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The Oliver Bagel and Bun Slicer 702-N is a powerful tool when it comes to slicing bagels seamlessly in a fast manner. But when it comes to maintaining and replacing internal parts, it can seem daunting. The bagel slicer is composed of various individual parts where it seems impossible to even begin the process of disassembling the slicer. In addition, this is an outdated version so there isn't much support left of this product aside from digging through decades old articles.
The purpose of this guide is to help break down the process of disassembling and replacing the blade of the slicer in digestible parts so that anyone will be able to follow along the guide. The guide will include tips to encourage proper organization of parts and safety practices during disassembly. The photos will act as an essential visual aid so users can reference as they follow the guide so that they know they're following the guide correctly.
Although cut gloves aren't necessary for disassembly, we highly recommend wearing them as the blade is extremely sharp and improper usage can lead to moderate cuts. Some workplaces even require its employees to wear them as part of workplace safety. So please, keep your hands safe and put on cut gloves!
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Remove the black knob underneath the bagel slicer base by twisting it counterclockwise.
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On the left end of the slicer, repeat the previous step to remove the bottom knob.
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Remove the knob located in the middle by twisting it counterclockwise.
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After removing the knob, smoothly pull out the lock.
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Locate the knob on the left and repeat Step 3 to remove the knob and lock.
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While holding the ends of the bagel chute, lift the entire chute up and set it aside.
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Remove all three nuts on the blade cover.
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Carefully lift up the blade cover and set aside.
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Remove the black knobs on both sides of the blade and set aside.
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Carefully lift up the part and set aside.
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Using a 7/16 wrench, remove the three bolts.
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Carefully the lift the blade up and set aside in a safe spot.
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With a new blade, place the blade down and align the holes with the holes of the bagel slicer base.
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Screw back in all three bolts of the blade with your by twisting it clockwise.
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Once the bolts are somewhat secured, use the 7/16 wrench again to tighten them until firm.
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Insert the part with the outward sticking bolt and place the part down.
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Twist the black knobs clockwise on both sides of the part until firmly tight.
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Align the holes of the bagel cover with the bolts and place the cover down.
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Twist all three nuts on the bagel cover clockwise until tight.
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On the bagel chute you removed in Step 5, align the lock's hole with the bolt.
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Place a black knob on top and twist clockwise until tight.
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Place the bagel chute on top of the metallic slicer base.
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Line up the holes of the locks with the bolts and twist a black knob into the hole of the base.
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Repeat Step 21 for the lock on the other side.
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To reassemble your device, follow these instructions in reverse order.
To reassemble your device, follow these instructions in reverse order.