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How to use and maintain your food dehydrator

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    • Always pull the plug from mains before handling, cleaning, or repairing the dehydrator.

    • Pred popravilom vsake mašince je potrebno potegniti kabel iz električne napeljave!

    • Select fruit, vegetables, herbs, mushrooms, or sliced meat that you want to preserve.

    • Dehydrate produce at harvest peak to stock winter stores and reduce waste.

    • Cut produce into even slices so every piece dries at the same rate.

    • Season to taste and set a medium temperature for roughly 4–6 h, adjusting for slice thickness and machine performance.

    • pomembno je, da je enakomerno narezano … srednja temperatura, 4–6 h

    • Marinate beef and slice it to equal thickness for consistent drying.

    • Run the dehydrator at maximum temperature for 8–10 h to create a protein‑rich snack.

    • … maksimalni temperaturi v 8–10 h da odličen beljakovinski pregrizek

    • Use medium temperature and place the unit outdoors when drying onions to prevent strong indoor odors.

    • … to počnemo zunaj, saj čebula res oddaja močan von

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Regular cleaning, correct loading, and attentive temperature control keep your dehydrator efficient and reliable. Always disconnect it before maintenance and consult a professional for faults beyond basic upkeep.

Ula Gantar

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Local Repair Groups

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